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Since its genesis in 1993, Lourdes Gourmet has
always sought to create a diverse line of
gourmet-quality products that echo the homemade
goodness which the company was found upon.
Founder and chef, Lourdes, was born and raised in
Quito, Ecuador where she developed her passion for
cooking at a very young age. It was in her family's
kitchen that Lourdes was first introduced to the
wide array of delicious delicacies which poured in
from her family's magnificent garden, and the
various surrounding areas of her native town.
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Her influences continued to grow and branch out upon
moving to the United States, where the seeds of her
company first took root. What began as a hobby of
making her special, gourmet brownies and treats( filled-
with her various products) for friends and colleagues,
quickly spread by word of mouth, and weekly orders
began flowing in shortly thereafter.
Lourdes has continued to create and add to her exquisite
line of products for over 17 years, turning her love for
cooking into a reality shared by all of her customers.
Lourdes Gourmet products are made in Southern
California, using fresh ingredients that grow in the state's
nearly perfect climate, and supplied to us by local
growers. Our items are made with all natural ingredients
and do not contain any preservatives. We believe this is
the way to ensure the best possible taste from our
kitchen to your table.
All of us at Lourdes Gourmet strive to produce the
highest quality products, while maintaining our home
made taste. With so many excellent items to choose
from, we hope you will take the time to try each one, and
share them with your friends and loved ones. We're sure
you will find many items that make the foods you now
enjoy, even better.
A toast to the best things in life.
The family at Lourdes Gourmet.
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